Fascinated with organic farming, humanely raised animals, cooking, fine dining, the impact of our consumption on the planet, and sharing secrets of the Bay Area!
Saturday, April 7, 2012
Wild Mushroom Forager
Today at the Farmers Market, I had the pleasure of speaking with Hugh Livingston, a local Bay Area wild mushroom forager. He is mostly known for his audio installations, but he was gracious enough to share about his adventures in foraging and some interesting facts about cooking them. Please find audio podcast below, via Soundcloud player.