Fascinated with organic farming, humanely raised animals, cooking, fine dining, the impact of our consumption on the planet, and sharing secrets of the Bay Area!
Friday, September 16, 2011
Farmers Market Episode 12
Interview with Olivia, owner of Tru Gourmet Dim Sum at the Grand Lake Farmers Market, in Oakland, California. She is one of the very few speciality vendors selling organic, sustainably conscious Dim Sum.